Hard-boiled eggs and the last of human freedoms - to choose one's attitude

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I've got this thing with hard-boiled eggs at the moment.  I often boil one or two up in the morning to take to work in my packed-lunch.

And come lunch-time I go through the lottery of de-shelling them.  I say lottery because sometimes the shell just peels off with that kind of inner lining of soft skin falling beautifully off the egg leaving it super smooth ready to eat.  Other times I'll take off half the actual egg with a hundred bits of shell leaving the egg, well not egged shaped.

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Halton Tennis Centre
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